|
| |||||||||||||||||||||
 |
Palm Fruit Oil - much more than an ordinary culinary oil
Palm Fruit Oil is extracted from the flesh of the fruit of the oil palm and is completely different in its composition and properties from Palm Kernel oil. Palm Fruit Oil contains many valuable vitamins that are essential for the maintenance of human health. It’s potential as a powerful nutritional supplement has been established and assessed through extensive research, resulting in a large number of scientific publications.
Thee striking ruby-red color of Palm Fruit oil is due to the exceptionally high levels of caroteinoids, (eg: a and carotenes and lycopene) producing on average13 to 15 times more carotenes than carrots and 40 to 50 times more than tomatoes. These carotenes are non toxic, pigmented precursors of vitamin A. Our bodies convert them into vitamin A as and when required. Vitamin A is important in, amongst others, maintaining good vision and supporting the immune system.
In addition, carotenes have strong antioxidant properties – they remove damaging oxygen-free radicals, prevent certain forms of cancer and delay the aging process.
Palm Fruit oil is very good for you because it is:
- A 100% natural product
- High in natural carotenes
- High in natural vitamin E
- 100% vegan
- Cholesterol free
- No trans fatty acids
- No hydrogenated oil
- No sodium
- No preservatives
- No artificial colorants
- High smoking point
- Exceptional stability during frying
Click here to read more about Carotino Oil
| Pricing: (Including postage & Packaging | |||
| 1 x 500ml bottle: | R63.00 | ||
| 12 x 500ml bottles: | R750.00 | ||